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Mr. Floyd's Kitchen is a small family-owned culinary gem in Los Angeles, Ca. Specializing in mouthwatering seafood and soul food dishes. Our online restaurant also known as a ghost kitchen, offers a diverse menu that caters to every palate.

From succulent shrimp scampi to flavorful jambalaya. We take pride in serving the most delectable dishes. Whether you opt for our catering services or a simple delivery. Your taste buds are in for a treat. Come savor the flavor of Mr. Floyd's Kitchen today. 

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​​​​​Floyd Jackson Sr was born in Tulsa Oklahoma in the summer of 1933. Mr. Floyd was a well-known and respected family man and pillar to his community. Floyd was a kind, generous, and humble man. known for his great work ethics and his compassion to help others. Floyd was one of a kind. Very reliable and trustworthy. Floyd mastered many skills from truck driving to mechanical work, and just an all-around handy man. Like every other skill Mr. Floyd’s cooking skills didn't go unnoticed. Mr. Floyd would make a pot of black eyed peas and baby lima beans over rice and cornbread that was so good. Make you wanna slap ya momma. Unfortunately, we have lost a great father, husband, and friend. But we'll never lose him in spirit nor his great legacy or recipes ​that he left us to share with you all. I opened this online restaurant in honor of my late brother & father who share the same name

  F.L.O.Y.D  

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